Rustic Apple Pie Recipe Food Network

Slide the pie onto a large cutting board.

Rustic apple pie recipe food network. 4 tablespoons cold unsalted butter cut into small pieces. Roll the pastry on a lightly floured surface into a 12 inch round. Rustic apple pie ingredients crust. Bake until the crust is golden 45 to 50 minutes.

2 tbsp 30 ml cold water. Cup 125 ml redpath golden. Place the dough on a piece of parchment paper. Preheat the oven to 400 degrees f.

Made this galette for pi day. 2 cup 500 ml robin hood all purpose flour. Preheat the oven to 350 degrees f. This is now going to be my go to pie dough recipe and apple pie galette.

In a bowl combine the fruit and sugar. In a small bowl combine 2 tablespoons of the sugar with the remaining 1 tablespoon of flour and sprinkle over the dough. Tsp 4 ml salt. The pie dough was so easy to whip together and tasted great.

1 2 cup whole grain pastry flour or regular whole wheat flour. In a large bowl combine the apples with 1 2 cup of the brown sugar the cornstarch lemon juice and cinnamon. Line a baking sheet with parchment paper. 1 2 cup all purpose flour.

1 cup 250 ml crisco all vegetable shortening room temperature. Fold the edges of the dough inward to make a pie measuring about 23 x 36 cm 9 x 14 inches. Roll dough into a 14 inch circle. The only modification i d make is adding some flour directly to the apple mix before laying them inside the dough.

Toss the apples sugar cinnamon allspice and salt together in a large bowl. Cut each apple into 12 segments and put in a large mixing bowl. Arrange the apple slices on top in overlapping concentric circles to. 2 teaspoons granulated sugar.

Preheat the oven to 350 degrees f. Line a baking. Arrange cooled apples in center of dough leaving a 2 inch border. Place dough and parchment paper on a baking sheet.

My pie had a little too much extra liquid. Add the sugar sherry and lemon juice and toss to coat well.