Rustic Apple Pie Ina Garten

Let stand for at least 30 minutes before serving.

Rustic apple pie ina garten. 20 min 1 ora 40 min rustic apple pie ina garten read recipe. Ina garten aka the barefoot contessa consistently writes cookbooks that contain delicious recipes that are also fail proof and. Preheat the oven to 400 degrees f. For the pastry place the flour sugar and salt in the bowl of a food processor fitted with a steel blade.

Ina garten s french apple tart. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests juices 1 2 cup sugar flour salt cinnamon nutmeg and allspice. 2 cups all purpose flour. Add the butter and pulse 12 to 15 times or until the.

Like an apple pie without the pan it consists of a thin layer of cinnamon scented apples atop a buttery flaky crust. Add brown sugar and 2 tablespoons granulated sugar. Line a baking sheet with parchment paper. 12 tablespoons 1 1 2 sticks cold unsalted butter diced.

Roll out half the pie dough and drape it over a 9 or 10 inch pie pan to extend about 1 2 inch over the rim. Melt butter in a large skillet over medium high heat. Stir in apples and next 3 ingredients through nutmeg. Place overlapping slices of apples diagonally across the pastry and place one slice of apple on each side of the arranged slices.

Pulse a few times to combine. Preheat the oven to 400 degrees fahrenheit. Cut each apple quarter in thirds crosswise and combine in a bowl with the zests juices 1 2 cup sugar flour salt cinnamon nutmeg and allspice. In a large bowl combine the apples with 1 2 cup of the brown sugar the cornstarch lemon juice and cinnamon.

Cover reduce heat and cook 20 minutes or until apples are tender stirring occasionally. Slice the apples crosswise in 1 4 inch thick slices. Preheat the oven to 400 degrees f.